Against The Current – Rhubarb & Hibiscus Kombucha
£2.85
Sparkling light kombucha drink with a fruit forward hit of sharp rhubarb, balanced with deep raspberry notes of hibiscus. Best served over ice sat on a tartan blanket in a summer meadow.
Consciously balanced to be lighter in acidity than a typical booch, our kombucha drinks are brewed in Bristol with organic green tea and organic raw cane sugar.
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In stock
Filtered Water, Kombucha Culture (Cane Sugar*, Green Tea*, Lemongrass*), Cane Sugar*, Rhubarb Concentrate 0.4%*, Hibiscus 0.3%*, Natural Flavourings, Bacillus Coagulans. *Organic Ingredients.
